
Fragrant herbs and a touch of homegrown goodness, this Italian seasoning transforms simple olive oil into a savory bread-dipping delight.
Just mix 3 tablespoons of seasoning with 1/3-1/2 cup of extra virgin olive oil for a tasty treat.

A homemade twist on a taco night classic — rich, zesty flavor made with love and simple spices.
Add 1/4 cup taco seasoning and 3/4 of a cup of water to the cooked meat of choice. Simmer for 5 minutes or until thickened to desired consistancy.

Creamy ranch meets Southwest spice — a cozy kick for dips, dressings, and everything nice.
Combine 1/2 cup mayo, 1 1/2 cups sour cream, and 1/4 cup seasoning mix. Refrigerate for at least 2 hours and enjoy the dip with veggies or chips.
For a tangy salad dressing, mix with 1/2 cup mayo, 1/2 cup sour cream, and 1/2 milk (more or less depending on how thick you want the dressing).
A Twist in Thyme
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